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Whether or not your brew is dark and pungent or frothy and flavoursome, \"A Passion for Coffee\" will ensure your caffeine hit is on target. Award-winning meals writer Hattie Ellis\'s mix of historical past, recipes, coffee know-how and quirky specifics will expand your appreciation of this stimulating drink. Hattie also offers guidelines on getting, storing, grinding and getting ready the perfect cup of coffee, plus delightful coffee recipes, to aid you to get greatest freshness and flavour from your brew. *From espresso to mocha, coffee\'s never ever been so common. *Recipes from Middle Eastern coffee to classic Iced Coffee will tempt you. *Photography by Debi Treloar.
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