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Freshly updated and expanded, The New Tea Companion (2015) gives students of tea the most up-to-date particulars and images of in excess of a hundred teas from the world\'s most famous tea-generating regions, including China, India, and Sri Lanka, as well as from nations lesser-identified for tea, this kind of as Australia and South Korea. Every entry contains an illuminating description of the tea\'s character, taste, and visual appeal along with vital guidelines for brewing. Brimming with rich pictures and illustrations, this traditional reference book covers the ancient origins of tea to the modern day tea renaissance in Europe and America and the rise of tea as a healthy beverage, guiding you along the way to the greatest Darjeelings, traditional Chinese greens, and captivating artisanal teas from tea masters close to the world. This is the guidebook employed by tea professionals, tea sommeliers, and universities all around the planet. Endorsed by Teavana, Capital Teas, Metropolitan Tea Business, David\'s Teas, Twinings London, T2Tea Australia, and the Canadian Tea Sommelier program.
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