Inka Roasted Grain Coffee (200g/7.1oz)
Inka Roasted Grain Coffee (200g/7.1oz)
Developed in the late 1960s during communist rule, Inka has been produced in Skawina since 1971, a centre of coffee production since the early 20th century. While it was used in part as a coffee substitute to alleviate coffee shortages in the 1970s, Inka remains popular, in part to the fact that it is caffeine-free. It is imported to the United States as Naturalis Inka in packaging reminiscent of that used in Poland in the 1980s.
- Inka is a Polish roasted grain beverage.
- Roasted mixture of rye, barley, chicory, and sugar beet.
- Cereals make up 72 % of the content.
- No artificial ingredients or other additives.
- Caffeine-free.
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