Ingredients: 100 % Pure Organic matcha. Production Process: Shade matured tea fallen leaves are uniquely handpicked, steamed and air dried out, graded for appearance and flavor, de-stemmed and de-veined and afterwards stone ground up to a fair grain. Health and nutrition Facts: Matcha is actually wealthy in nutrients and micronutrient required for the physical body. The major elements of tea are EGCG Polyphenols, coffee, free of charge amino acids, chlorophyll, healthy protein, fragrant compounds, cellulose, supplements C, A, B1, B2, B3, B5, B6, E, K, H, and so on, micronutrient potassium, calcium, magnesium mineral, iron, salt, zinc, selenium, fluoride, nearly 30 kinds. Green tea polyphenols can easily get rid of excess physical body of hazardous free of charge radicals in the body can easily reproduce Á-VE, VC, such as efficient anti-oxidants to shield and fix the antioxidant system, to boost the physical body resistance, anti-aging possess a substantial result. Vitamin A can improve eyesight. Vitamin C, anti-hypertensive, anti-cholesterol-lowering weight problems. Trace element fluorine oil can easily improve bone tissue and teeth health. Highly recommended Recipes: Matcha Green Tea Ice Latte: 1 teaspoon eco-friendly tea grain (matcha), 1/2 mugs boiling water, 1/2 cup 2 % milk, 4 tsps honey. Whisk the eco-friendly tea grain, water, and milk all together in a dish; make sweet along with the honey and continue whisking until separated into the tea. Coldness completely in the fridge. Provide flooded ice.