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Puer

Dried Tangerine Peel Pu’er Tea Ripe Orange Peelpu’er Tea with Original Fragrance

Storage condition: Xinhui dried tangerine peel and Pu’er tea work better with age. But they should be stored in dry, sunless and ventilated places without odd odor. A good storage helps it to age better and make the tea more tasteful. Manufacture craft: The appearance of this product is like a dried fruit. We adopted a special process to combine the Xinhui orange peel which is praised as “thousand year ginseng and hundred year dried tangerine” and aged Pu’er tea which is praised as “the best tea to reduce weight”. And finally made this refined novel cosmetic and health tea. We first take the fruit pulp out of the fresh orange first and then put in the Pu’er tea. At last the tea is made after a process of baking, drying, annealing and aging. We use camphorwood branches coals to bake, and then put the tea under dry and ventilated conditions for over half year without using any additives. Welcome to DRAGON TEA HOUSE amazon store for more available types of tea and tea brewing accessories! I hope you have a wonderful shopping in our shop!

Dechunxian® Yunnan Premium 250g Pu-erh Puer Pu erh Dark Black Tea Diet tea,100% Natural Organic Tea Leaves,produced From High Mountain Ancient Tree(ripe Tea Rich Flavor)

Brief Introduction: In traditional Chinese herbalism, pu-erh tea is considered to open the meridians, ‘warm the middle burner’ (the spleen and stomach) and be beneficial to ‘blood cleansing’ and digestion. For these reasons, it is often consumed after heavy meals or drunk as a hangover cure / preventative. Some studies have shown that pu-erh may lower cholesterol, lower blood pressure and increase metabolism. Pu-erh is occasionally touted as a ‘diet tea. Differences between Raw Puerh & Ripe Puerh: Raw tea: Light and mild flavor. Ripe tea: strong and rich flavor. Ingredients: 100 % Pure Natural Organic Pu-erh tea leaves from High Mountain Ancient Tree. Storage: keep sealed and put in the cool place or refrigerator, with the temperature of 0-18 degrees (Attention must be paid to: Can’t put together with another odor, in case of taint of odor). Application Guide: 1st step:Break a piece of the cake (about 3-5g,Proportion tea to water 1:30-1:50) . 2nd step:Prepare boiled water (Pu’er Tea requests the boiled water of the 95 Degree). 3rd step:Warm and Wash Tea twice (Pour Out boiled water immediately for the first and second time). 4th step:While really starting,about a minute the tea soup can be enjoyed,then continue the second.With more times,the time can be prolonged slowly from one minute to a few minutes gradually,which can keep the even density of tea soup.

Puer Tea: Ancient Caravans and Urban Chic (Culture, Place, and Nature Series)

Puer tea has been grown for centuries in the “Six Great Tea Mountains” of Yunnan Province, and in imperial China it was a prized commodity, traded to Tibet by horse or mule caravan via the so-called Tea Horse Road and presented as tribute to the emperor in Beijing. In the 1990s, as the tea’s noble lineage and unique process of aging and fermentation were rediscovered, it achieved cult status both in China and internationally. The tea became a favorite among urban connoisseurs who analyzed it in language comparable to that used in wine appreciation and paid skyrocketing prices. In 2007, however, local events and the international economic crisis caused the Puer market to collapse. Puer Tea traces the rise, climax, and crash of this phenomenon. With ethnographic attention to the spaces in which Puer tea is harvested, processed, traded, and consumed, anthropologist Jinghong Zhang constructs a vivid account of the transformation of a cottage handicraft into a major industry—with predictable risks and unexpected consequences.

Menghai Old Ancient Tree Shou Cha Ripe Pu-erh Bing Cha Chinese Pu’er Tea 357g

Pu’er tea aslo called’Pu-erh’,’puer’ tea, originate in Yunnan, is a kind of black tea in China. Its appearance pieces of thick form Suo loose, dark and moist color and luster have, flavour goes back mellowly sweetly, have unique Chen Xiang , lower the fat of blood , reduce weight , help such efficiency as digesting , warm stomach , sobering up ,etc.

Menghai Old Ancient Tree Ripe Pu-erh Pu’er Tea 500g in Bulk with Leather Bucket

Pu’er tea aslo called’Pu-erh’,’puer’ tea, originate in Yunnan, is a kind of black tea in China. Its appearance pieces of thick form Suo loose, dark and moist color and luster have, flavour goes back mellowly sweetly, have unique Chen Xiang , lower the fat of blood , reduce weight , help such efficiency as digesting , warm stomach , sobering up ,etc.